Detail-oriented professional with strong skills in food preparation and customer service. Committed to maintaining cleanliness and organization while ensuring food safety standards.
Overview
2
2
years of professional experience
Work History
Line Cook
Half Pint Taproom
07.2025 - Current
Prepared ingredients and dishes according to established recipes and presentation standards.
Maintained cleanliness and organization of kitchen workspace to comply with health regulations.
Assisted in inventory management by tracking stock levels and reporting shortages.
Collaborated with team members to ensure timely service during peak hours.
Paraprofessional
WFISD
10.2024 - 05.2025
Supported classroom activities by assisting teachers with lesson plans and student engagement.
Facilitated effective communication between students, parents, and educators to enhance learning outcomes.
Implemented behavioral management strategies to promote positive student interactions and classroom environment.
Assisted in assessing student progress and adapting instructional materials to meet diverse learning needs.
Cashier
Jiffy Trip
07.2024 - 09.2024
Processed customer transactions efficiently using point-of-sale systems.
Assisted customers with product inquiries and provided exceptional service.
Balanced cash drawer daily, ensuring accuracy in financial reporting.
Maintained cleanliness and organization of checkout area to enhance customer experience.
Two-Year-Olds Teacher
Kinder Kids Learning Center
08.2023 - 07.2024
Developed engaging lesson plans tailored to individual learning styles and developmental milestones.
Fostered a safe and nurturing environment conducive to social, emotional, and cognitive growth.
Implemented effective classroom management strategies to enhance student participation and minimize disruptions.
Collaborated with parents to provide updates on child progress and address developmental concerns.
Organized age-appropriate activities that promote creativity, language skills, and physical development.