Salesperson - Teacher - Assistant Manager - Customer service - Cashier - Produce - Stocker - Server - Waiter
Committed to ensuring customer satisfaction by providing exceptional service and unmatched support. Proficient in utilizing customer service best practices and adept at exploring different solutions to address customer needs effectively.
Dedicated Customer Service professional with knowledge of service delivery and proven multitasking abilities. Committed to maintaining professional relationships to increase profitability and drive business results.
Sell and deliver products to houses and businesses. Use company commercial delivery vehicles to deliver products that weigh more than 50 pounds on a daily basis and ensure all customers have a high-quality customer service experience.
Displayed products properly at customer sites and according to company specifications and policies.
Continuously surpassed sales goals, optimizing profitability and performance of assigned territory.
Supplied wide range of customers with key products in alignment with specified amounts and schedules.
Forged and cultivated strong relationships with customers within fast-paced and constantly moving environment.
Designed appealing product displays. Maintained an atmosphere of enthusiastic customer awareness with an emphasis on fast, friendly customer service. Properly labeled all signs for mixes, weights and measures with accurate information.
Maintained current knowledge of pricing, ingredients, product availability and current promotion. Safely operated oven, proof box, mixer, bread machine, floor scrubber. Invoiced customers in timely and accurate manner. Operate tortilla machine making sure temperature is maintained and stack tortillas nice and organize to display in case.
Managed team of four of professionals. Delivered excellent customer service by greeting and assisting each customer. Addressed customer inquiries and resolved complaints. Perform Customer Service and keep store in workable order.
Stocked and restocked inventory when shipments were received. Reorganized the sales floor to meet company demands. Directed and supervised employees engaged in sales, inventory-taking and reconciling cash receipts.
Opened and closed the store, including counting cash, opening and closing cash registers and creating staff assignments. Placed special merchandise orders for customers. Demonstrated that customers come first by serving them with a sense of urgency. Worked as a team member to provide the highest level of service to customers.
Maintained friendly and professional customer interactions. Verified that all merchandising standards were maintained on a daily basis.
Assisted guests with making menu choices in an informative and helpful fashion. Maintain knowledge of current menu items, garnishes, ingredients and preparation methods. Delivered exceptional service by greeting and serving customers in a timely, friendly manner. Appropriately suggested additional items to customers to increase restaurant sales.
Assemble parts given down by management, Keep area clean and organize.Assembled components with hand and power tools.