Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Brandon Delgado Bouchez

California

Summary

Professional with 5+ years in kitchen operations and customer service, specializing in barista roles. Known for punctuality, reliability, and a strong work ethic. Demonstrated ability to provide friendly service and adapt to team dynamics. Seeking full-time opportunities to utilize skills and enhance team performance.

Overview

4
4
years of professional experience

Work History

Chef/Line Cook Bally's Casino

Brandon Delgado Bouchez
Atlantic City
01.2021 - 07.2025
  • Assisted in food preparation and plating to support efficient kitchen operations.
  • Maintained cleanliness and safety standards within kitchen environment.
  • Took orders and served customers with attention to detail.
  • Demonstrated reliability by maintaining perfect attendance record throughout employment.
  • Worked successfully with diverse group of coworkers to accomplish goals and address issues related to our products and services.

Barista/ Ceasars Casino

Brandon Delgado Bouchez
Atlantic City
01.2022 - 02.2025
  • Prepared coffee, teas, and specialty drinks
  • Provided excellent customer service at the counter
  • Maintained cleanliness and assisted with stock and inventory
  • Master extraction techniques, mill calibration and milk texturing. I have knowledge about different types of grains, toasting and alternative methods.
  • I have experience as a barista in the preparation of espresso coffee, cappuccinos, lattes and special drinks. I know the handling of professional coffee machines, grinding, milk vaporization, and presentation with latte art.

Cashier/ Ceasars Casino

Brandon Delgado Bouchez
Atlantic City
01.2022 - 02.2025
  • Demonstrated expertise as cashier and customer service representative with focus on speed and accuracy.
    Managed various point of sale (POS) systems, including card transactions, cash handling, returns, and discounts.
    Adapted quickly to new environments while maintaining positive attitude during high-pressure situations.
    Ensured seamless customer experiences and efficient team operations through effective communication.

Education

High School Diploma -

Atlantic City High School
1400 N Albany Ave, Atlantic City, NJ 08401
06-2024

Skills

  • Culinary technique
  • Food plating
  • Kitchen safety
  • Order management
  • Espresso preparation
  • Customer relationship management
  • Stock inventory management
  • Costumer Servise
  • Attention to detail
  • Time management
  • Adaptability
  • Order delivery practices
  • Hospitality service expertise
  • New hire training
  • Kitchen operations
  • Cooking techniques
  • Meal preparation
  • Bilingual communication
  • Point of sale systems
  • Effective communication

Languages

English
First Language
Spanish
Upper Intermediate (B2)
B2

Timeline

Barista/ Ceasars Casino

Brandon Delgado Bouchez
01.2022 - 02.2025

Cashier/ Ceasars Casino

Brandon Delgado Bouchez
01.2022 - 02.2025

Chef/Line Cook Bally's Casino

Brandon Delgado Bouchez
01.2021 - 07.2025

High School Diploma -

Atlantic City High School

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Brandon Delgado Bouchez