Carlos Andres Cisneros

- Configured routers and network devices for clients.

- Installed and set up CCTV security systems.

- Ran Cat 6 cable for network infrastructure.

- Assisted senior technicians with troubleshooting and support

• Trained and developed foodservice team members in company policies and service standards.
• Evaluated employee performance regularly and provided constructive feedback for improvement as needed.
• Created weekly work schedules for all staff members, ensuring coverage during peak business hours.
• Monitored financial performance of establishment by analyzing sales data, costs, and profit margins.
• Managed daily operations of food service establishment.
• Conducted regular inventory checks to ensure adequate supplies were available for daily operations.
• Maintained high customer satisfaction with good conflict resolution skills and adequate employee coverage for expected demands.
• Supported cleanliness by maintaining tidy and organized work area.
• Motivated exceptional performance from team members, empowering staff to handle problems and seek out opportunities for improvement.
• Monitored inventory, purchasing, and resource allocation to reduce expenses.
• Coordinated with other departments to streamline processes and achieve company objectives.
• Established performance metrics, monitored progress, and provided feedback to team members.
• Managed daily operations, ensuring smooth workflow and timely completion of tasks.