Motivated Server with engaging personality and flexible approach. Upbeat, friendly, and anticipating customer needs to facilitate enjoyable dining experiences.
Overview
8
8
years of professional experience
Work History
Room Service Server
Belmond Maroma Resort & Spa
01.2025 - Current
Protect guests by following proper food handling procedures.
Coordinated closely with chefs to accommodate dietary restrictions or allergies, ensuring guest safety.
Consistently met or exceeded delivery time expectations, enhancing the overall guest experience, by following high standards such as Forbes and LQA.
Offered knowledgeable suggestions about foods and related wine pairings to guest.
Completed ordered with speed and accuracy, maintaining exceptional service.
Banquet Server
Montage Los Cabos
12.2021 - 09.2024
Arranged linens and table settings according to seating plan and event theme.
Assisted in setting up the event space, ensuring proper table arrangements and placement of utensils for seamless guest experience.
Managed multiple tasks simultaneously while maintaining composure under pressure in fast paced banquet environments.
Served appetizers, delivered entrees, and refilled beverages for banquet guests.
Handled food and beverage orders for up to 50 and more guests, delivering prompt and friendly service.
Maintained a clean and organized dining area for optimal guest comfort and enjoyment.
Room Service Server
Chileno Bay Resort & Residences
10.2020 - 11.2021
Promptly delivering room service orders and attending to special requests.
Prepared special services for guests such as honeymoon and other romantic packages, visitors for the first time.
Verified accuracy and quality of orders before delivery.
Order taker.
Performed special dinners at Villas, delivering personalized service.
Restaurant Server
Four Seasons at Costa Palmas
11.2019 - 10.2020
Welcoming and take guests comfortably in the dining section.
Explain briefly the gastronomic concept of the restaurant.
Memorized menus in order to recommend appetizers, meals and drinks from restaurant, and wine stock.
Take customers' food and drink orders.
Collaborating with the kitchen and bar staff for prompt and correct delivery of orders.
Delivering a memorable dining experience by resolving all customer issues promptly.
Assisting tables, clearing leftovers and keeping the dining area neat and pleasant.
Setting tables and rearranging the dining area to accommodate larger groups and prepare the restaurant for special events.
In Villa Dining Server
Banyan Tree Mayakoba
04.2017 - 10.2019
Swerved food and drinks to resort guests in-room accurately and efficiently.
Responsible for ensuring food allergies, and restrictions so the guests will receive everything they ordered to enjoy a pleasant meal.
Duties included preparation of trays, hot delivery of food, fulfilling any special guest requests, and performing closing duties leaving a clean, stocked, organized work area.
Increased guest satisfaction significantly by reasserting standards that had been left by the previous Room Service team.
Daily amenity service upon arrival, noon, and turn down times. Leadership strength, Able to effectively anticipate customer needs and execute them without being told.
Night shift duties such as daily administrative cut off, order taking and placing, closing bills and room charges.
Running private experiences for guests, including in villa BBQ, in villa dining, Ixchel and Tapas.
Host and performer of ancient Mayan Experience, Haab.