Emiliano Bravo

I am 24 yeard old Versatile and collaborative, I excelled at Velia, mastering food safety and plating while ensuring timely order delivery. Demonstrated adaptability and teamwork, significantly enhancing dining experiences. Proficient in menu planning and ingredient identification, I prioritize quality and customer satisfaction.

Professional culinary specialist with demonstrated expertise in high-pressure kitchen environments. Adept at preparing diverse dishes with precision and consistency, ensuring top-quality results. Strong focus on teamwork and adaptability, consistently meeting evolving kitchen demands. Reliable, with proficiency in food safety, knife skills, and efficient station management.