Erick Sebastián Coronado Mata

Manager of the integrated hygiene and sanitization master plan in the plant.

Supervise plant compliance with policies and procedures for quality, food safety, food defense, sanitation, regulatory affairs and certification requirements.

Responsible for document control of the sanitation department.

Responsible for the environmental monitoring program (PEM).

Responsible for the pest control program.

Responsible for the control of cleaning and sanitizing chemicals.

Follow-up of non-conformities.

Responsible for the management and administration of the operational staff of the sanitation and pest control department.

Responsible for managing the incidence of operational staff, payroll report, attendance, absences, permits, vacations, disabilities, overtime, holidays worked, breaks worked, suspensions, as well as job evaluations.

Cost center manager.

Administrator of cleaning and sanitizing supplies for the plant.

Purchasing management and inventory control of cleaning and sanitizing consumables.

Monitoring of suppliers and contractors.

Responsible for managing the inventory and output of waste from the plant.

Internal and external auditor.

Responsible for the design and validation of cleaning and sanitization procedures.

Trend reports and monthly indicators (KPIs).

Management of SAP system.

Member of the Food Safety team.

Member of the team of panelists.

Member of the group of instructors, give courses on good manufacturing practices (GMP) to new personnel and contractors, biomonitoring, hygiene and sanitation, pest control, use of chemicals within the plant, 5s, among others, to all the operating staff.

Coordination support for food quality and safety systems.

Coordinate the scheduling of raw material and finished product samples to the sensory panel.

Monterey.

Responsible for the assistance of the sensory panel.

Responsible for the decision of use in raw material and finished product analyzed by the panel sensory Monterrey, as well as the follow-up of the material that does not meet the quality standards established.

Responsible for the preparation of pre-requisitions for supplies in the physicochemical laboratory, as well as equipment calibrations by external providers.

Follow up in the process of purchase orders to external suppliers of materials and/or physical chemical laboratory services.

Supervise and audit compliance with procedures and instructions related to the laboratory physicochemicals, as well as the activities of quality analysts.

Responsible for updating the work instructions, formats and procedures of the laboratory of

physicochemicals.

Supervise plant compliance with Quality, Safety and Security policies and procedures.

Food. Defense of Food, Sanitation and Regulatory Affairs required by the procedures, established policies and BRC.

Support directly in the activities of compliance with Quality Standards, Food Safety and Legality

Support in the Control and Administration of the documentary information of the Quality System.

Support in internal audits

Support supplier audits

Support in monitoring the efficiency of the Pest Controller.

Responsible for sample control

Direct substitute for quality systems coordinator.

Direct substitute in absences of quality analyst.

Supervise compliance with the procedures and instructions related to the laboratory of physicochemicals.

Responsible for maintaining order and cleanliness within the physical chemical laboratory.

Responsible for maintaining the operation, calibration, validation and maintenance of equipment physical chemical laboratory.

Responsible for updating the work instructions of the physicochemical laboratory.

Support in supervising the use of documents related to Barry's Quality Management System.

Support in supervising compliance with the Calibration Program and control of measuring devices.

Support in the supervision of the material considered as rework for its use.

Support in the Control procedure for non-conforming product/Product Detention, responsible of the effective identification of materials on the floor.

Supervise plant compliance with Quality, Safety and Security policies and procedures.

Make continuous tours of the plant checking order, cleanliness, process conditions PCC, records, formulations, security conditions and BPM.

Monitor and report quality incidents in Raw Material, Packaging Material, Storage,

Process Conditions, Product in Process, Finished Product and Shipping Conditions.

Participate in the activities of the HACCP Team as a support or as an eventual member.

Support directly in the monitoring and compliance with the prerequisites and the HACCP System.

Support in the Control and Administration of the documentary information of the Quality System.

Support in the internal plant audits (Liquid, Molding, and Warehouses)

Support external or third party audits.

Support in the corporate audits of the Group.

Support audits of external suppliers and warehouses.

Support in monitoring the efficiency of the Pest Controller.

Comply in a timely manner with the corrective actions derived from audits of the Quality System.

Support compliance with corrective and preventive actions derived from the No Customer compliance. Responsible for the issuance and administration of Quality Certificates for each client.

Responsible for feeding the results into SAP. Product release in SAP. Block and release product in SAP system.

Bromatological analyzes in flours

Physical-chemical analysis of fats and oils

Physical-chemical evaluation of new products

Antioxidant analysis and Physical-chemical analysis of the product in process and finished product

Release of shipments with respect to product quality compliance

Physico-chemical analysis of shortenings and high hydrogenated products

Physical-chemical analysis of raw materials

Chemical analysis of the water system (osmosis) and the treatment plant

Microbiological analysis of flour and butter

Implementation of analysis techniques

Washing and preparation of the laboratory material required to carry out the tests

Preparation of reagents and solutions to be used in the development of tests

Maintain order, cleanliness, safety and good laboratory practices

Completion of physical and electronic records required as evidence of the completion of the tests

Submission of results reports, and issuance of analysis certificates

Preparation, identification and storage of retention samples

Perform reagent inventories

Care for patients with visual problems and perform specialized ophthalmological studies.

Management of specialized biomedical equipment.

Collaboration as a practitioner in the verification of Quality and Safety standards; auditing lines of production, taking samples of the finished product three times per shift and managing equipment to bromatological analysis. I am recognized for supporting the verification of standards of Quality and Safety.