Overview
Work History
Education
Websites
Entrepreneurship
Certification
Languages
Timeline
Generic
Imelda Marysol Vargas Velarde

Imelda Marysol Vargas Velarde

Biotechnology Engineering
Mexico City

Overview

3
3
years of professional experience
3
3
Certifications

Work History

Quality Analyst

Bostik
09.2022 - 08.2024

Promoted from Quality Trainee to Analyst. Ensured compliance with quality standards in the production of industrial adhesives through routine inspections, documentation, and continuous process improvement.


  • Conducted thorough root cause analyses on recurring defects, resulting in the implementation of effective corrective actions.
  • Provided detailed reports on quality metrics to senior management, enabling informed decision-making regarding process improvements.
  • Provided regular updates to team leadership on quality metrics by communicating consistency problems or production deficiencies.
  • Collaborated with cross-functional teams to develop and implement targeted solutions for identified quality issues, ensuring continuous improvement.

Quality Trainee

Cosmetic Solutions
09.2021 - 12.2021
  • Assisted in the development of new quality control processes, resulting in increased efficiency and effectiveness.
  • Participated in training sessions to enhance knowledge of industry standards and best practices for maintaining product quality.

Education

Diploma in Food Science And Technology -

05.2001 -

Bachelor of Science - Biotechnology Engineering

Tecnológico De Monterrey - ITESM
05.2001 -

Entrepreneurship

Artisanal Sourdough Bakery - Independent Project (In Progress)

Mexico City – 2024–Present
Developing a small-scale bakery project focused on artisanal sourdough bread using natural fermentation methods. Currently testing product formulations and evaluating sensory characteristics, shelf life, and microbial behavior. Exploring alternative fermentation starters, including activated charcoal blends and fruit-based inoculums during early fermentation stages

Certification

ISO 22000:2018 – Food Safety Management Systems– Internal Auditor Certification

Languages

English – IELTS overall band score of 6.5.
Completed an intensive English course in Cambridge UK, through Kaplan International Languages in 2024.

Timeline

ISO 9001:2015 Quality Management Systems – Internal Auditor Certification

06-2023

HACCP (Hazard Analysis and Critical Control Points)

06-2023

ISO 22000:2018 – Food Safety Management Systems– Internal Auditor Certification

12-2022

Quality Analyst

Bostik
09.2022 - 08.2024

Quality Trainee

Cosmetic Solutions
09.2021 - 12.2021

Diploma in Food Science And Technology -

05.2001 -

Bachelor of Science - Biotechnology Engineering

Tecnológico De Monterrey - ITESM
05.2001 -
Imelda Marysol Vargas VelardeBiotechnology Engineering