Jaime Estrada
USA
Summary
Energetic Kitchen Manager enthusiastic about working with high-performance teams. Personable, responsible and hardworking professional. Dedicated to innovative dishes, effective budgeting and top-of-the-line customer service. Skilled Kitchen Manager knowledgeable about best practices, safe food handling and inventory management.
Overview
7
7
years of professional experience
Work History
Kitchen Manager
Taco Villa
02.2017 - 09.2023
- Kept facility compliant with health codes, sanitation requirements and license regulations, alleviating potentially heavy fines.
- Purchased food and cultivated strong vendor relationships.
- Enhanced financial controls to minimize theft and loss risks, continuously maintaining accurate accounts and cash drawers.
- Developed unique events and special promotions to drive sales.
- Maintained a clean and safe work environment, adhering to all health department regulations and guidelines.
Education
Skills
- Team Leadership
- Employee Supervision
- Policy and Procedure Enforcement
- Cleaning and sanitation
- Motivational style
- Managing Deliveries
- Purchasing
- Inventory Control
- Safe Food Handling
- Kitchen Management
- Training and Onboarding
- Staff Coaching
Timeline
Kitchen Manager - Taco Villa
02.2017 - 09.2023
Cobach - ,
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