Jose Luis Gonzalez
El Paso, TX
Summary
Skilled in manual labor, equipment operation, and maintaining a clean and organized workspace. Safety-conscious with a strong work ethic and the ability to adapt to different environments. Ready to contribute to a dynamic team and make a positive impact.
Overview
3
3
years of professional experience
Work History
Line Cook
L &J Cafe
El Paso
04.2021 - 05.2024
- Assisted in prep work such as washing vegetables or butchering meat when needed.
- Performed basic knife skills such as dicing onions or slicing meats.
- Plated dishes according to restaurant presentation standards before delivering them to customers.
- Cooked multiple orders simultaneously during busy periods.
- Cleaned food preparation areas, cooking surfaces, and utensils.
Education
High School Diploma -
Cetis 61
Ciudad Juarez, Chihuahua, Mexico07-2020
Skills
- Kitchen Operations
- Food rotation
- Food Safety
- Recipe preparation
- Portioning
- Prepared Foods Plating
- Appetizer Preparation
- Salad preparation
Languages
Spanish
First Language
English
Intermediate (B1)
B1
Timeline
Line Cook
L &J Cafe
04.2021 - 05.2024
High School Diploma -
Cetis 61
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