Summary
Overview
Work History
Education
Skills
Timeline
Generic
Laura Andrea Miranda Solis

Laura Andrea Miranda Solis

Manager Scientific , Public Policy And Regulatory Affairs In Nutrition
Mexico City

Summary

Professional with 15 years of experience in scientific, regulatory and food policy issues in the food and non-alcoholic beverage industry, achieving objectives in regulatory, public policy, and communication, through my leadership, knowledge and experience in the private sector

Overview

18
18
years of professional experience
6
6
years of post-secondary education
2
2
Languages

Work History

Independent Consultant in Nutrition & Food Science

Independant
06.2024 - Current

Provide a comprehensive evaluation of the current state of the discussion present and future public policies regarding the role of the food industry in of overweight, obesity and NCDs, in general, which serve as inputs to design and execute communication, regulatory, marketing and relationship strategies for companies.

Sr. Manager Scientific ,Public Policy & Regulatory

Consejo Mexicano de la Industria de Productos de Consumo (ConMéxico)
Mexico City
03.2010 - 02.2024

· Development, execution, and evaluation of the strategic plan of the food and beverage committee in ConMéxico.

· Management and coordination of the main food and non-alcoholic beverage companies.

· Technical and scientific advice to contribute to legislation, standards, regulations and other regulatory initiatives of the food and non-alcoholic beverage industry both in Mexico and in the LATAM region.

· Technical and scientific guidance on nutrition, innovation and development to multilateral organizations (WHO, CODEX, FAO), academia and government.

· Analysis, drafting and presentation of technical documents based on scientific evidence to different actors.

· Analysis of both global and local food regulations and recommendations to detect potential risks for the food and non-alcoholic beverage industry.

· Development and coordination of market studies on food and nutritional labelling in consumers.

· Participation in local and regional external activities such as meetings, workshops and/or conferences representing the food industry before different private and government actors.

· Coordination in LATAM of the scientific and regulatory affairs committee in the Latin American Alliance of Food and Beverage Industry Associations (ALAIAB)

· Relationship with different local and global organizations of the food and non-alcoholic beverage industry such as: CONCAMIN, CANACITRA, ALAIAB, Food and Drink Europe, Food, Health & Consumers Products of Canada, Consumers Brand Association.

Cordinador De Health Marketing

Danone
Mexico City
01.2009 - 12.2009

Coordination of health marketing strategies and activities, such as congresses, courses, medical visits and development of materials for brands such as Danone, Activia, Danonino and Bonafont.

Clinical Research Associate

Sanofi Aventis
Mexico City
03.2007 - 03.2008

· Responsible for implementing, coordinating and supervising clinical studies of the pharmaceutical industry.

Education

Master in Marketing -

Universidad Anahúac
Mexico City, Mexico
09.2004 - 05.2006

Bachelor in Nutrition And Food Science -

Universidad Iberoamericana
Mexico City, Mexico
08.1998 - 05.2003

Skills

Multidisciplinary

Strategic planning

Organization

Responsibility

Commitment

Adaptability

Leadership

Teamwork

Problem solving

Relationship skills

Team management

Working under pressure

Timeline

Independent Consultant in Nutrition & Food Science

Independant
06.2024 - Current

Sr. Manager Scientific ,Public Policy & Regulatory

Consejo Mexicano de la Industria de Productos de Consumo (ConMéxico)
03.2010 - 02.2024

Cordinador De Health Marketing

Danone
01.2009 - 12.2009

Clinical Research Associate

Sanofi Aventis
03.2007 - 03.2008

Master in Marketing -

Universidad Anahúac
09.2004 - 05.2006

Bachelor in Nutrition And Food Science -

Universidad Iberoamericana
08.1998 - 05.2003
Laura Andrea Miranda SolisManager Scientific , Public Policy And Regulatory Affairs In Nutrition