Summary
Overview
Work History
Education
Skills
Languages
Personal Information
Timeline
Generic

MICHELLE FERNANDEZ

Tuxtla Gutiérrez

Summary

Energetic cook with passion for food and commitment to providing customers with exceptional culinary experiences. Focuses on using fresh ingredients to create flavorful dishes appealing to different palates. offers clear communication and problem-solving.

Overview

7
7
years of professional experience

Work History

Cook

Cheley Colorado Camps
06.2022 - 09.2023
  • Prepared food items in compliance with recipes and portioning control guidelines
  • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly
  • Restocked inventory and ingredient items to maintain optimal kitchen efficiency
  • Preparation of food by cutting, chopping and marinating meats, vegetables and garnishes
  • Cleaned and washed all utensils, preparation equipment cutting boards and counters
  • Trained kitchen staff to perform various preparation tasks under pressure
  • Collaborated with staff members to create meals for large banquets.

Cook

Hotel Chiapas Express
07.2018 - 01.2021
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation
  • Followed recipes closely for consistent taste, quality, and presentation
  • Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers
  • Removed trash and cleaned kitchen garbage containers
  • Monitored food temperature, discarding items not stored correctly
  • Worked with chef to prepare daily food specials and other supplies.

Cook

Cafe De Olla
10.2016 - 06.2018
  • Assisted in inventory management and ordering supplies, maintaining adequate stock levels for efficient kitchen operations.
  • Tasted, smelled, and pierced food with fork to verify sufficient cooking.
  • Improved menu offerings, incorporating seasonal ingredients and innovative cooking methods.
  • Developed relationships with local suppliers to obtain freshest ingredients available.
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.

Education

No Degree - Teaching -

Universidad Autonoma De Chiapas
Tuxtla, Chiapas
01.2018

High School Diploma -

Colegio De Bachilleres De Chiapas
Tuxtla, Chiapas
12.2016

Skills

  • Cook
  • Operations Management
  • Customer Service
  • Cleaning and organization
  • Recipes and menu planning
  • teamplayer

Languages

english

Personal Information

Gender: M F

Timeline

Cook

Cheley Colorado Camps
06.2022 - 09.2023

Cook

Hotel Chiapas Express
07.2018 - 01.2021

Cook

Cafe De Olla
10.2016 - 06.2018

No Degree - Teaching -

Universidad Autonoma De Chiapas

High School Diploma -

Colegio De Bachilleres De Chiapas

Similar Profiles

CREATE PROFILE
MICHELLE FERNANDEZ