Ricardo Cardenas

Dynamic culinary professional with experience at Spring Valley Swap Meet, excelling in food preparation and kitchen safety. Proven ability to enhance customer satisfaction through exceptional service and effective problem-solving. Adept at ingredient management and team collaboration, consistently maintaining high standards in a fast-paced environment. Skilled cook's assistant with experience in fast-paced kitchen environments. Demonstrates strong knowledge of food preparation techniques, recipe development, and kitchen sanitation principles. Known for providing outstanding support to head cooks while maintaining high standards of cleanliness and efficiency. Previous roles highlight ability to facilitate smooth kitchen operations and contribute positively to overall team performance.