Sabrina Montiel

Worked as a waitress, from serving the clients food with a friendly customer service to cleaning the area and organizing and refilling products, as well as managing and couting money.

• Developed strong multitasking skills by simultaneously managing multiple tables and attending to various guest needs.
• Handled high-pressure situations calmly during peak hours while maintaining exceptional service standards.
• Collaborated with team members to create a positive work atmosphere, fostering camaraderie among staff.
• Provided support in other areas of the restaurant as needed including bussing tables stocking supplies.
• Maintained a clean and comfortable dining environment for patrons, ensuring an enjoyable experience.
• Maintained professional demeanor even difficult interactions resolving conflicts tact diplomacy.
• Served food and beverages promptly with focused attention to customer needs.
• Followed health and safety protocols crucial for maintaining safe and sanitary environments for customers and staff.

i worked for 3 days as a crew member in Julion Alvarez concert. Counting, supervising and administrating the money of my teams section

• Promoted a positive work environment through effective communication and teamwork among staff members.
• Improved customer satisfaction by providing friendly and efficient service at the register.
• Supported inventory management efforts by accurately tracking stock levels and reporting low supplies to supervisors.
• Assisted in reducing wait times by efficiently managing customer queues during peak hours.
• Assisted with financial tasks such as cash handling, drawer reconciliation, and end-of-day deposits when needed.

Greeted and seated customers while keeping an organized seating chart. Used my spanish with customers who couldn't understand english.

• Assisted in maintaining a clean and inviting restaurant environment by clearing tables and setting up for the next guests.
• Collaborated with servers to ensure smooth transitions between tables, minimizing wait times for guests.
• Maintained an organized waitlist for busy times, ensuring efficient seating of guests.
• Managed reservations effectively, accommodating special requests and ensuring accurate guest counts.
• Enhanced customer satisfaction by greeting and seating guests promptly upon arrival.