CARMEN HIDALGO
Mexico City
Summary
Innovative Food Scientist with over 7 years of experience driving product innovation and delivering exceptional results. My MSc in Food Quality and Innovation from the University of Leeds equips me with a strong foundation in food science and product development. I've successfully led cross-functional teams to develop and launch more than 20 new products, increasing sales and expanding product portfolio. My goal as a food scientist is to blend innovation, sustainability and quality to make a positive impact on consumers.
Overview
8
8
years of professional experience
Work History
Senior R&D Engineer in IQF and Fresh products
Grupo Altex S.A de C.V
08.2018 - 08.2023
- Formulated and launched more than 20 new products in response to fresh and frozen food market trends in Mexico and USA, resulting in a 10% increase in sales for the company for brands such as EVA+, Marketside, Conagra, HEB, etc.
- Assessed the sales team by generating a 5% increase in monthly sales revenue by interacting with the clients due to marketing presentations
- Coordinated monthly meetings with marketing and crew members of the R&D production team
- Developed food labels in compliance with international regulations using Esha research software, ensuring accuracy and consistency for retail products
- Produced reports and analyses of shelf-life evaluations and sensory tests for new products
- Visiting copacker partners to understand the production capabilities and supervised the scalation of the prototypes
- Established strong working relationships with clients through exceptional communication skills, fostering trust and collaboration.
- Wrote, reviewed and edited technical document in accordance with template requirements.
- Developed positive working relationships with stakeholders to effectively coordinate work activities.
R&D and Quality Assurance Coordinator
Malian Alimentos Mexico S.A de C.V
02.2017 - 08.2018
- Implementation of ISO 22000 and HACCP regulations in the R&D department
- Defined and adjusted financial formulations to meet client requirements, increasing portfolio profitability by 15% and achieving cost-benefit improvements
- Coordinated the Quality Control department by developing and implementing new procedures in the facility
- Evaluated accuracy of existing quality assurance measurement techniques, implementing improvements to increase efficacy and reduce errors.
- Conducted regular audits to identify areas of improvement, leading to increased customer satisfaction levels.
R&D Analyst
Mabaker and Chef S de R.L
06.2015 - 02.2017
- Developed and modified 8 formulas to improve the shelf life of line products
- Prepared custom product samples according to the specific needs and budgets of the clients
- Wrote reports, manuals and procedures for the R&D department
- Collaborated with cross-functional teams to identify opportunities for process improvement and increased efficiency.
- Improved internal knowledge sharing by developing comprehensive documentation outlining standard operating procedures for various tasks.
- Enhanced team collaboration by providing clear communication of complex findings through visualizations and reports.
Education
MSc - Food Quality And Innovation
University of Leeds
Leeds, UK 12-2024
Bachelor of Science - Food Chemistry
Universidad Nacional Autónoma De México
06.2016
Skills
- Project Management
- Technical reporting
- Quality Control and Assurance
- Product Development
- Collaborative Teamwork Attitude
- Shelf life Analysis
- Excellent Communication
- Cost-benefit formulations
- Chemical Analysis
- Sensory science
Accomplishments
First recipient of the Carlos Cortes Scholarship given by Organics Unlimited, Summer 2023
Patent application: Coating for postharvest conservation of fruits and vegetables,
File: MX / a / 2017/006635, Sheet number: MX / E / 2017/036454.
Registered by: The Mexican Institute of Industrial Property (IMPI)
Genesis R&D, Food Development and Labeling by Esha Research
Languages
English
Advanced (C1)
Timeline
Senior R&D Engineer in IQF and Fresh products
Grupo Altex S.A de C.V
08.2018 - 08.2023
R&D and Quality Assurance Coordinator
Malian Alimentos Mexico S.A de C.V
02.2017 - 08.2018
R&D Analyst
Mabaker and Chef S de R.L
06.2015 - 02.2017
MSc - Food Quality And Innovation
University of Leeds
Bachelor of Science - Food Chemistry
Universidad Nacional Autónoma De México
Similar Profiles
Jesus Enrique Guerra VegaJesus Enrique Guerra Vega
Project Engineer at Grupo Construcciones Planificadas S.A. de C.V.Project Engineer at Grupo Construcciones Planificadas S.A. de C.V.
Rodrigo Garcia Rojas CelorioRodrigo Garcia Rojas Celorio
Senior Managing Partner at GRUPO GAROCE S.A. de C.VSenior Managing Partner at GRUPO GAROCE S.A. de C.V
Ruperto Isaac Cordova CordovaRuperto Isaac Cordova Cordova
Bilingual Recruiter at Grupo Telvista S.A De C.VBilingual Recruiter at Grupo Telvista S.A De C.V